Menu
New
Quantità:
Grapes: Sangiovese Grosso 100%
Appellation: Rosso di Montalcino DOC
Harvest time: october, manual in basquets
Vinification: in steel tanks without temperature controlled for 25 days
Aging: 10 months in barriques
Alcohol content: 13.84% vol.
Pairing: Pasta dishes with meat sauce, fresh cheese and medium mature
Tasting notes: view purplish ruby red, transparent and bright, with floral scent and notes with sweet, herbaceous and purple fruit tendencies. Equipped with freshness and great drinkability
Keep up to date on Piombaia’s events and promotions.
We are waiting for you!
