Quantità:
Grapes: 100% Sangiovese Grosso
Denomination: Red wine
Harvest time: mid October, manual in boxes half in october, manual in basket
Vinification: in steel tanks with no temperature control, no added yeasts and sulfites; maceration 6 months in amphora with 5% stems and skins, then 1 month in steel tanks, stabilization, cleaning and natural filtration in steel tanks outside the winery, aging three years in bottle.
Alcohol content: 13.5% vol.
Pairing: Meditation wine, excellent with not too strong or spicy meat ragü cuisine, grilled meat grilled, medium-aged cheeses
Out of stock
This product has multiple variants. The options may be chosen on the product page
This product has multiple variants. The options may be chosen on the product page
Out of stock
Out of stock
Keep up to date on Piombaia’s events and promotions.
We are waiting for you!
