Merlot IGT Toscana Rosso BIO

12.00
Clear

Grapes: 100% Merlot

Denomination: IGT TOSCANA ROSSO MERLOT BIO

Harvest period: end of September, by hand in boxes

Vinification: spontaneous fermentation without added yeasts, maceration in steel tanks without controlled temperature for 15 days

Alcohol content: 13.5% vol.

Pairing: First courses with meat sauce, medium-aged cheeses

Tasting notes: Blood red color with hints of iron, rust, bramble and artichoke flowers with great drinkability and acidity surpassed by pleasantly scratchy tannins

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